Ediciones Rueda La Gran Cocina Paso a Paso Spanish Cookbook Hardcover EXTRANA
Ediciones Rueda
137.00 $
Description
La Gran Cocina Paso a Paso: Cordero, Carnero, Buey, Vaca, Ternera offers a comprehensive guide to mastering meat-based Spanish cuisine. Published by Ediciones Rueda, this vibrant hardcover volume features step-by-step instructions and rich photography that brings traditional culinary techniques to life. Perfect for aspiring chefs or lovers of authentic Mediterranean flavors, it serves as both a practical manual and a beautiful addition to any kitchen library. The item shows some wear on the spine and corners, and includes a personal inscription on the inner title page, but remains a sturdy and useful resource for home cooking. Brand: Ediciones Rueda Product: Cookbook Language: Spanish Subject: Meat / Butchery / Cooking Format: Hardcover Publisher: Ediciones Rueda J.M. S.A. ISBN: 84-95060-03-5 Topic: Cordero, Carnero, Buey, Vaca, Ternera Origin: Spain Page Style: Illustrated Cover Color: Red Keywords: Spanish Cookbook, Recetas de Carne, Mediterranean Diet, Culinary Arts, Vintage Cookbook, Gastronomy, Meat Recipes, Step-by-Step Cooking, Kitchen Decor, Spanish Language Books Thank you for shopping our store. Please feel free to reach out with any questions. We list new items daily.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.